Objective: The purpose of this assignment is to give students the opportunity to gather information, analyze, synthesize, and report on a course-relevant subject in a collaborative manner. After a period of (two to three weeks) coordinated library research and synthesis of information about chosen subject, student or groups will prepare a “poster presentation” of that subject for the class. A major goal is to raise awareness and instigate change regarding a global crisis in key resources such as food, water, and land. The posters will be displayed for a broader and general audience at the end of the semester.
Content: The poster topics will focus on one of the three important aspects of a potential “global crisis” in the following key resources: 1) food, 2) water, or 3) land.
| 2012 | ||
| Thursday, December 6th | ||
|---|---|---|
| 12:00 PM |
Selina Abai, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
MaryGrace Rendin, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Kamay Tu, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Life Cafe: Food Conservation and Health Michelle Panko, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Moving Forward: Preventing Water Shortage For Nevada Sandra Blandon, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Tap Water Treatment and Testing Matt Oswalt, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Water Consumption in Southern Nevada Paul Conyers, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Gram Bazylinski, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|
| 12:00 PM |
Keegan Flanigan, University of Nevada, Las Vegas Lied Library, UNLV 12:00 PM - 2:00 PM |
|