Submissions from 2017
An examination of restaurant firm financing and the cost of borrowing, M C. Dalbor and S Lee
The Effectiveness of Unique Selling Propositions in Promoting Tourism in the Caribbean Region, Babu P. George, Tony L. Henthorne, and Anjaneya Swamy
Heterogeneity and Homogeneity Measures of Attractions in Tourism Destination Areas: Development of Attraction Diversity Index and Attraction Cluster Equity Indices, Babu P. George, Tony L. Henthorne, and Alvin J. Williams
Student Engagement Across Cultures - Investigating Lecture Software, Alison E. Green, Gail E. Sammons, and Alice Swift
Cuba: The New Frontier of Study Abroad Programs for U.S. Students, T L. Henthorne and T R. Panko
Effects of Revenue Management Pricing Strategies on Perceived Fairness, Lan T. Jiang and Mehmet Erdem
Factors Impacting Capital Expenditures in the Quick Service Restaurant Industry, L Jiang and M Dalbor
What contributes to convention attendee satisfaction and loyalty? A meta-analysis, Shinyong Jung and Sarah L. Tanford
The Moderating Effects of Gender and Income Between Leadership and Quality of Work Life (QWL), Derya Kara, Hyelin (Lina) Kim, Gyumin Lee, and Muzaffer Uysal
The effects of gender and income between leadership and quality of Work Life (QWL), Derya Kara, Hye L. Kim, Gyumin Lee, and Muzzo Usyal
An examination of the links between corporate social responsibility (CSR) and its internal consequences, H L. Kim, Y Rhou, M Uysal, and N Kwon
The Effects of Corporate Social Responsibility (CSR) on Employee Well-being in the Hospitality Industry, Hyelin (Lina) Kim, Eunju Woo, Muzaffer Uysal, and Nakyung Kwon
The impact of four CSR dimensions on a gaming company's image and customers’ revisit intentions, J S. Kim, H Song, C K. Lee, and J Y. Lee
Tablets and Tablet Apps: What Do Hotel Customers Want?, Jungsun (Sunny) Kim, C Mejia, and D J. Connolly
Factors affecting customers’ intention to use of location-based services (LBS) in the lodging industry, J Kim, S Yoon, and D M.V. Zemke
Underlying Factors of Ups and Downs in Financial Leverage Overtime, Murat Kizildag and Ozgur Ozdemir
Marketing for Hospitality and Tourism, Phillip Kotler, John T. Bowen, James Makens, and Seyhmus Baloglu
Impact of a Gaming Company’s CSR on Residents’ Perceived Benefits, Quality of Life, and Support, Choong-Ki Lee, Jungsun (Sunny) Kim, and Jinok Susanna Kim
Roles of Perceived Behavioral Control and Self-Efficacy to Volunteer Tourists’ Intended Participation in Theory of Planned Behavior, Seungwoo Lee and Hye L. Kim
Is a picture really worth a thousand words? An experiment on hotel Facebook message effectiveness, Xi Yu Leung, Sarah L. Tanford, and Lan Jiang
Hotel social media marketing: a study on message strategy and its effectiveness, X Y. Leung, B Bai, and M Erdem
Time Is Not on Our Side: How Radiology Practices Should Manage Customer Queues, V A. Loving, R L. Ellis, R Rippee, J R. Steele, D F. Schomer, and S Shoemaker
Estimating the Effect of Casino Loyalty Program Offers on Slot Machine Play, A F. Lucas and K Spilde
Asthma, allergy, and obesity: Examining the relationship among Nevada children, J A. Lucas, S Moonie, K Olsen Wilson, and M B. Hogan
Ch’ulel Mendoza, the Spa with a Difference: A Case Study of New Product Development in the Wellness Industry, Gina Marano, Tony L. Henthorne, and Babu P. George
The Implications of Workplace Spirituality for Person-Environment Fit Theory, John Milliman, Anthony R. Gatling, and Jill Bradley-Geist
The effect of geographic dispersion on the initial and long-run IPO performance, Ozgur Ozdemir
Does Franchising Matter on IPO Performance? An Examination of Underpricing and Post-IPO Performance, Ozgur Ozdemir and Murat Kizildag
Minimum Wage Change Effects on Restaurant Pricing and Employment, Toni Repetti and Susan Roe
Reality in the Classroom: Teaching Critical Thinking with Scenarios, T T. Self and J T. Self
Measuring Perceptions of Fairness of Loyalty Program Members, Lenna Shulga and Sarah Tanford
Generational Profiles in Value Co-Creation Interactions, Lenna V. Shulga, James A. Busser, and Hyelin (Lina) Kim
The Moderating Roles of Follower Conscientiousness and Agreeableness on the Relationship Between Peer Transparency and Follower Transparency, Cass Shum, Anthony R. Gatling, Laura A. Book, and Billy Bai
That Winning Feeling, Katherine A. Spilde and Anthony F. Lucas
Examining millennials’ online gambling behavior: a comparison of generational differences, E Suh, M Alhaery, B Abarbanel, and A McKenna
Evaluation of Reward Programs Based on Member Preferences and Perceptions of Fairness, Sarah Tanford, Eunmin Hwang, and Seyhmus Baloglu
Festival attributes and perceptions: A meta-analysis of relationships with satisfaction and loyalty, Sarah L. Tanford and Shinyong Jung
The Impact of Tourist Activities on Tourists’ Subjective Well-Being, Muzzo Uysal, Eunju Woo, and Hyelin Kim
Food Waste and Reverse Supply Chains: Implications for Teaching Sustainability Awareness in Business Schools, Alvin J. Williams and Tony L. Henthorne
Understanding Motivations and Acceptance of Location-Based Services, Sungsik Yoon, Jungsun (Sunny) Kim, and Daniel J. Connolly
Hotel design's influence on guest satisfaction and behavioral intentions, Dina M. Zemke, Yang-Su Chen, Carola Raab, and Yun Y. Zhong
A model of memorable tourism experience: The effects on satisfaction, affective commitment, and storytelling, Y Y. Zhong, J Busser, and S Baloglu
Submissions from 2016
Profiling the motivations and experiences of spa customers, Lisa N Cain, J Busser, and Seyhmus Baloglu
Cancellation Policies in the Hotel, Airline and Restaurant Industries, Chih Chien Chen
Vitamin E homologs and γ-oryzanol levels in rice (Oryza sativa L.) during seed development, M H. Chen and Christine Bergman
Concentrations of oligomers and polymers of proanthocyanidins in red and purple rice bran and their relationships to total phenolics, flavonoids, antioxidant capacity and whole grain color, M H. Chen, A M. McClung, and Christine Bergman
Bran data of total flavonoid and total phenolic contents, oxygen radical absorbance capacity, and profiles of proanthocyanidins and whole grain physical traits of 32 red and purple rice varieties, M H. Chen, A M. McClung, and Christine Bergman
The effects of other customers’ dress style on customers’ approach behaviors: The moderating role of sense of power, Choongbeom Choi and Anna S. Mattila
An overview of hotel revenue management research and emerging key patterns in the third millennium, Mehmet Erdem and L Jiang
The Effects of Authentic Leadership and Organizational Commitment on Turnover Intention, Anthony R. Gatling, Hee Jung Annette Kang, and Jungsun Kim
The Relationship between Workplace Spirituality and Hospitality Supervisors’ Work Attitudes: A Self-Determination Theory Perspective, Anthony R. Gatling, Jungsun Kim, and John Milliman
The influence of hospitality leaders’ relational transparency on followers’ trust and deviance behaviors: Mediating role of behavioral integrity, Anthony R. Gatling, Cass Shum, Laura Book, and Xiucheng Bai
The Influence of Hospitality Leaders’ Relational Transparency on Followers’ Trust and Deviance Behaviors: Mediating Role of Behavioral Integrity, Anthony Gatling, Cass Shum, L Book, and Billy Bai
Unique selling propositions and destination branding: A longitudinal perspective on the Caribbean tourism in transition, Tony Henthorne, B P. George, and M M. Miller
An empirical framework to predict idiosyncratic risk in a time of crisis: Evidence from the restaurant industry, N Hua, Michael Dalbor, S Lee, and P Guchait
Twitter-marketing in multi-unit restaurants: Is it a viable marketing tool?, L Jiang and Mehmet Erdem
Engaging attendees in environmental sustainability at trade shows: attendees’ perceptions and willingness to participate, Shinyong Jung, Yensoon Kim, K Malek, and W Lee
The negative synergistic effect of internationalization and corporate social responsibility on US restaurant firms’ value performance, Shinyong Jung, S Lee, and Michael Dalbor
Gambling motivations and superstitious beliefs: A cross-cultural study with casino customers, Jungsun Kim, Mikael Ahlgren, Jeoungwoo Byun, and Kristin Malek
5th Annual Customer Engagement Technology Study (2016), Jungsun Kim and Daniel Connolly
Effects of corporate social responsibility and internal marketing on organizational commitment and turnover intentions, Jungsun Kim, Hakjun Song, and Choongki Lee
A secure location verification method for ADS-B, Yen-soon Kim, J Y. Jo, and S Lee
Consumption of Movie Experience: Cognitive and Affective Approaches, Jaeseok Lee, Chih Chien Chen, Hak-Jun Song, and Choong-Ki Lee
The cultural basis of marketing., Kam-hon Lee and Cass Wai San Shum
Casino Management & Casino Marketing Case Studies, Anthony F. Lucas and Jim Kilby
Convention attendance and gaming volume in South Korean casinos, Kristin Malek and Jungsun Kim
The effect of co-creation experience on outcome variable, E F. Mathis, Hye Kim, M Uysal, J M. Sirgy, and N K. Prebensen
Powerful or powerless customers: the influence of gratitude on engagement with CSR, A S. Mattila, L Wu, and Choongbeom Choi
Who is a hospital's "customer"?, Olena Mazurenko, Dina M. Zemke, and Noelle L. Lefforge
Motivations and Goals of Slow Tourism, Haemoon Oh, George Assaf, and Seyhmus Baloglu
Understanding Discount Program Risk in Hospitality: A Monte Carlo Approach, Kahlil S Philander, Carola Raab, and O Berezan
Activity-Based Costing in the Restaurant Industry: What's past is prologue, Carola Raab and Dina M. Zemke
Comparing Performance and Impediments of Construction and Professional Disadvantaged Business Enterprises in Transportation, Pramen P. Shreshtha, Ravi Sharma, Moses Karakouzian, and Ashok K. Singh
Oncology Patient Perceptions of the Use of Ionizing Radiation in Diagnostic Imaging, J R. Steele, A K. Jones, R K. Clarke, S H. Giordano, and Stowe Shoemaker
Antecedents and outcomes of hospitality loyalty: A meta-analysis, Sarah L. Tanford
Back to the future: progress and trends in hotel loyalty marketing, Sarah Tanford, S Shoemaker, and A Dinca
Quality of life (QOL) and well-being research in tourism, M Uysal, M J. Sirgy, E Woo, and Hye Kim
Online Consumer Review Factors Affecting the Offline Hotel Popularity: Evidence from TripAdvisor, Lijia Xie, Chih Chien Chen, and ShinYi Wu
Impacts of festivals and events on residents’ well-being, M Yolal, D Gursoy, M Uysal, Hye Kim, and S Karacaoğlu
Submissions from 2015
Impact of Virtual Atmospherics and Functional Qualities on the Online Gambler's Experience, Brett Abarbanel, Bo Bernhard, Ashok K. Singh, and Anthony Lucas
Common Themes Across Social Media Research, Seyhmus Baloglu and John T. Bowen
Online Traveler Reviews as Social Influence: Price is no Longer King, Laura A. Book, Sarah Tanford, Rhonda Montgomery, and Curtis Love
Understanding the Impact of Negative and Positive Traveler Reviews: Social Influence and Price Anchoring Effects, Laura Book, Sarah L. Tanford, and Yang-Su Chen
On the ‘Students as Surrogates’ Research Conundrum: Insights from Statistical Reasoning in Revenue Management, Chih Chien Chen, Zvi Schwartz, and Xiaojuan Jady Yu
Antecedents of Mandatory Customer Participation in Service Encounters: An Empirical Study, Sandy Chen, Carola Raab, and Sarah L. Tanford
The Effects of Other Customers Dress Style on Customers Approach Behaviors: The Moderating Role of Sense of Power, Choongbeom Choi and Anna S. Mattila
Academic misconduct: The instructor's responsibility, Stefan W. Cosentino, James Drake, and William B. Werner
An Illustrated Guide to Personal Health, Thomas Emerick, Robert H. Woods, and Madi Schmidt
Student Perceptions towards Using Clickers and Lecture Software Applications in Hospitality Lecture Courses, Alison J. Green, Wen Chang, Sarah Tanford, and Lisa Moll
Clickers: A Strategy for Active Learning in a Hospitality Classroom, Alison J. Green and Toni Repetti
Handbook of scales in tourism and hospitality research, Dogan Gursoy, Muzaffer Uysal, Ercan Sirakaya-Turk, Yuksel Ekinci, and Seyhmus Baloglu
The Impact of Supervisory Support on Organizational Commitment, Career Satisfaction, and Turnover Intention for Hospitality Frontline Employees, Hee Jung (Annette) Kang, Anthony Gatling, and Jungsun (Sunny) Kim
The Effect of Manager Mobbing Behaviour on Female Employees’ Quality of Life, Derya Kara, Hyelin Kim, and Muzzo Uysal
Nature-Based Tourism: Motivation and Subjective Well-Being, Hyelin Kim, Seungwoo Lee, Muzzo Uysal, Juyeon Kim, and Kyungmo Ahn
Tourism Experience and Quality of Life Among Elderly Tourists, Hyelin Kim, Eunju Woo, and Muzzo Uysal
Customer engagement technology study 2015, Jungsun Kim
A Multivariate Repeated Measure Analysis of Importance and Performance on College Choice: A Case Study of UNLV Hotel College Students, Sojung Lee and Hyun Kyung Chatfield
Hotel Facebook Marketing: an Integrated Model, Xi Yu Leung and Seyhmus Baloglu
What Drives Facebook Fans to “Like” Hotel Pages: A Comparison of Three Competing Models, Xi Yu Leung and Sarah L. Tanford