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Document Type

Video

Publication Date

5-8-2020

Publisher

University of Nevada, Las Vegas

Publisher Location

Las Vegas (Nev.)

Abstract

For our second episode we are excited to have UNLV Hospitality College Chef Instructor & Lecturer, Chef Christopher Lindsay, M.Ed. who will be teaching us how to make Bulgogi Style Shrimp Tacos!

Chef Chris has over 19 years of industry experience and has worked on several high profile events such as the 2002 Winter Olympics in Salt Lake City, “Dinner and A Movie: Super Chef Cook Off” TBS special with Chef Todd English, and the second and third season of “Turn up the Heat” with Chef G. Garvin. Chef Chris began instructing at the Harrah College of Hospitality in 2011.

Keywords

UNLV Hospitality; Alumni; Cooking during quarantine

File Format

mp4

File Size

5169.183 KB

Run Time

00:45:10

Language

English

Comments

Contact Information

UNLV College of Hospitality MARGARET HAUSBECK 702-895-1052 margaret.hausbeck@unlv.edu

Event Sponsor

The Harrah College of Hospitality Alumni Board

The Harrah College of Hospitality

Rights

IN COPYRIGHT. For more information about this rights statement, please visit http://rightsstatements.org/vocab/InC/1.0/

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