Food and hunger: Eating in America

Authors

Alice Waters, Author and Chef
Raj Patel, University of California, BerkeleyFollow
David Masumoto, Author and Farmer

Document Type

Lecture

Publication Date

10-13-2009

Publisher

Black Mountain Institute; Three Square

Abstract

Alice Waters, the celebrated chef and author, is joined in conversation by Raj Patel, a noted food scholar, and David "Mas" Masumoto, a writer and organic farmer, to discuss the slow food movement, sustainable agriculture, fighting hunger in America and what Las Vegas can do to combat this problem.

Keywords

Authors; Cooks; Hunger; Nevada – Las Vegas; Slow food movement; United States

Disciplines

Agricultural and Resource Economics | Environmental Policy | Inequality and Stratification | Politics and Social Change | Social Policy | Social Welfare | Sustainability

Language

English

Comments

UNLV Student Union Theatre

Video File size: 473 megabytes

Audio file size: 39.7 megabytes

Repository Citation

Waters, A., Patel, R., Masumoto, D. (2009). Food and hunger: Eating in America.
Available at: https://digitalscholarship.unlv.edu/blackmountain_lectures_events/55